The National Gallery was founded on April 10, 1900 by a law in which provision was also made for the assignment of a chief curator of the…
It is a bright space traditional aesthetics, with everything painted by hand, but also with tradition flavors: handmade sweets served with authentic ice cream; with Greek coffee accompanied with loukoumaki in the plate and rakomelo flowing plenty … Try biskotopita , kanafeh, cake, rodakinopita and the excellent kazan tipi. A patisserie for 22 years offers consecutive bursts on the palate of those looking to try new flavors, but also traditional, “forgotten”. Just in Psiri square So, at the beginning of Aeschylus, you are in front of the traditional glykopoleio with all the charm of old patisseries. Sherbets, standing proudly, advocating the Constantinople origin of their name (the “sherbet” is a popular sweet drink of western and southern Asia made from fruits and flower petals and served chilled)
3 Eschilou, Psiri
What makes Cava P stands out is its “sophisticated” labels that we discover each time. How to resist to Aposperitis Lipsi Winery, a special sweet wine from the traditional sun-dried Fokiano variety which is redolent of aromas of honey, dried fruits and sweet grapes that honor aged cheeses, sweet and sour specialties sweet and delicate deserts? And how to say “no” to a sip of Mastic Licker Aerostato Entopia, that is characterized by its rich aroma of natural Chios mastic which is balanced by a sweet alcoholic strength? Finally, what better than an icy tsikoudia or a homemade hot rakokmelo that we can prepare for our friends? Inside the stunning handmade wooden box – perfect as a gift too! – you will find the Cretan tsikoudia Arodama, that accompanies a jar of pure thyme honey and cinnamon.
76 Mitropoleos, Athens