From 1961 until today, patisseries Kosmikon and the famous galaktomboureko made there, one of the most favorite sweets in Greece, are…
Just Made 33 restaurant in central Athens is the new meeting point at 33 Evaggelistrias Street that offers greek cuisine and delicious snacks from early in the morning till late at night but is also famous for its delicious brunch. It is a modern space with indusrial design, lounge atmosphere and New York style. The famous chef Andreas Lagos and the coffee expert Antonis Kargiotis have created an extensive menu with tasty culinary delights for everybody. At Just Made 33 restaurant you will taste english roast sandwich with grilled pork, cream cheese and caramelized onions, the best burgers, fresh soups, papardelle with veal ragout, risotto with chicken and pesto, traditional pies, fresh cakes and special desserts. Just Made 33 restaurant is the ideal choice for greek cuisine, amazing snacks and Sunday brunch in the center of Athens.
33 Evaggelistrias, Athens
Just Made 33
The Krikos is a new collaborative effort to create a cafe born of the right to work within the framework of reciprocity and trust, away from employers and without hierarchies. We create our own working conditions within which reflected elements of a reality that we hope and dream.
49 G. Kolokotroni, Koukaki
Archaion Gefseis Restaurant in Psirri offers Greek cuisine in a very special place that reminds an original ancient restaurant, unique in the world! Here you can taste original ancient greek recipes in a mystical place in the center of Athens. The idea started in 1998 by Yiannis Adamis and his wife, in a huge effort to enliven the flavors of the ancient Greeks, since gastronomy is an integral part of our culture. With the help of scientific experts, recipes and culinary habits of the ancient Greeks were collected through study of rare books and travels in libraries abroad. The menu includes meat, seafood and unique specialities that you can taste only here. Enjoy sliced sausages with mustard sauce and leeks and watercress, pork with sweet and sour sauce, honey, thyme, vinegar and mashed pulses, chicken stuffed with dried apricots, bulgur wheat and smoked cheese, amazing wine and the famous spirits of Ancient Greeks. Either in the impressive interior with stone on the walls and atmosphere of Ancient Greece, or in the cool courtyard, Archaion Gefseis is a unique culinary experience with the sense of Ancient Greece!
6 Agion Anargiron, Psiri, Athens