In Stoa of Exarchia region, you will find some of the finest and fresh seafood in Athens. First opened on 19 February 1995 and since then offers a great variety of seafood and appetizers inspired by the greek islands and the mediterranean sea.
In a simple, yet very cozy, place in the center of the capital, Stoa serves you the best fishes and other delicacies that the sea offers and also main courses and recipes that remain untouched by time.
Traditional dishes come out of kitchen constantly and the smell make them just irresistible! Typical greek recipes that every greek family has on the table very often will make you feel that you are actually living in Greece and you are in some way a part of this country.
Flavors that normally you can taste in the greek islands and remind you of summertime, you can try also here at this small, simple tavern with the very good and friendly service and the white and blue colors to dominate the space.
Accompany your fine lunch with ouzo from many local producers all over Greece and transform an almost “ordinary” meal into a different and more authentic greek experience.
Relax and enjoy it like the locals and the everyday people that are visiting this place for years now and trust their good taste to nothing less to excellent, greek seafood.