Prosopa restaurant at Gazi opened its doors for the first time 15 years ago. Now at its new premises – designed by studio 360 – right behind Benaki Museum, next to the railroad, it is still a popular dining spot for Mediterranean cuisine.
Industrial design and the warmth of wood, in harmony with shades of gray and white colors, beautiful view of the square and the train tracks in combination with friendly atmosphere, the excellent hospitality of the owner Giannis Goumas and exquisite flavors make Prosopa an impeccaple dining spot in an area of intense artistic activity.
The minimal and friendly space of ‘Prosopa’, the chill-out music and cozy atmosphere makes it an ideal place for a dinner night out. With a kitchen that stays open until late hours, it saves a warm welcome, even for belated groups, such as actors and artists.